Muntiripparuppu (முந்திரிப்பருப்பு)

Cashew Nuts - Dried

All about cashew nut (काजू) | know your fine nut kaju (anacardium occidentale)

What is Muntiripparuppu (முந்திரிப்பருப்பு) – Muntiripparuppu (முந்திரிப்பருப்பு) is the Tamil name for Cashew or Cashew nuts (Anacardium occidentale). Cashew nut (Anacardium occidentale) Hindi: Muntiripparuppu (முந்திரிப்பருப்பு) are the cashew seed and the cashew apple accessory fruit of the tree Anacardium occidentale, in the Anacardiaceae family.

Like the tree, the nut is often simply called cashew or Muntiripparuppu (முந்திரிப்பருப்பு). Cashew Nuts also known as cashew apple have long been viewed as a delicacy.

Muntiripparuppu (முந்திரிப்பருப்பு) or Cashew allergies are triggered by the proteins found in tree nuts, and cooking often does not remove or change these proteins.

More recently, cashews or Muntiripparuppu (முந்திரிப்பருப்பு) have become popular throughout the world for their delicate flavour and extraordinary health benefits.

You have known Muntiripparuppu (முந்திரிப்பருப்பு) or cashew nuts in its various forms – raw cashews, roasted cashews, or cashews that have been seasoned with various flavourings.

Read more: Health Benefits of Cashew (Anacardium occidentale) or Muntiripparuppu (முந்திரிப்பருப்பு) Cashew

According to ayurvedic studies, Muntiripparuppu (முந்திரிப்பருப்பு) have Ushna property, which is beneficial for removing Ama, which is the body’s toxic remains. Muntiripparuppu (முந்திரிப்பருப்பு) helps remove bad toxins from the body by clearing the bowels as it has rechana property.

Like most nuts, cashew nuts may also help improve your overall health. They’ve been linked to benefits like weight loss, improved blood sugar control, and a healthier heart.

Buy Muntiripparuppu (முந்திரிப்பருப்பு) in India   Buy Muntiripparuppu (முந்திரிப்பருப்பு) in the USA

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