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Coriander Seeds - Coriander Powder Recipe | Homemade Coriander Powder Recipe
Sumit Malhotra
Coriander Seeds - Coriander Powder Recipe | Homemade Coriander Powder Recipe
- How to Make Coriander Powder at Home. Making Coriander powder at home. This is how you make fresh coriander powder from coriander seeds.
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Prep Time
10
mins
Cook Time
15
mins
Total Time
25
mins
Course
Spice Powders, Spices
Cuisine
World
Servings
500
grams
Calories
11
kcal
Ingredients
500
gram
Coriander Seeds (Sookha Dhaniya)
1
teaspoon
Granulated Sugar
Instructions
Dry roast coriander seeds for 6 to 7 mins on medium heat till it changes its colour and smells nutty and fragrant.
Move it to a plate to cool completely.
Take it in a blender and powder fine with granulated sugar.
Sieve and blend again.
Remove and store it into a glass container
Notes
Roast coriander seeds on a low to medium heat so it doesn't get burned.
Keep stirring while roasting the seeds
Remember to cool the coriander seeds before grinding.
You can store this in an air tight container for over a month.
Always use a dry spoon to take coriander powder from the container.
Keyword
Coriander, Coriander Powder, Coriander Seeds, Dhaniya, Dhaniya Seeds, Homemade Coriander Powder, Homemade Dhaniya Powder, Khada Dhaniya, Sookha Dhaniya