Cassia: Make Cassia Powder at Home
Cassia: Make Cassia Powder at Home - Follow these steps to learn how to how to make Cassia cinnamon powder at home. Creating your cassia cinnamon powder needs from sticks will avoid all possibilities of adulteration.
Ingredients
- 1 Cup Cassia Cinnamon Chinese Cinnamon
- 1 Tablespoon Brown Sugar
Instructions
- Wash the Chinese Cinnamon sticks and break into small pieces.
- Roast the pieces of Chinese Cinnamon on low flame for 2 minutes till fragrant.
- Gather the roasted pieces of Chinese Cinnamon and grind it into a fine powder using a spice grinder.
- Sieve to separate the fine powder from the remnants and repeat the process without sugar till done.
- Store in an airtight container.
Notes
- Ensure that you make a limited quantity that you'll use in a short span of time, the powder loses its potency faster than the quills.
- Adding brown sugar will allow you to make a smoother powder.