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Patatas Alioli - Homemade Patatas Con Aioli Recipe
Sumit Malhotra
Patatas Alioli - Homemade Patatas Con Aioli Recipe - Patatas alioli recipe is simple, tasty, & easy to prepare tapas recipe. Easy Patatas Alioli made for you.
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Prep Time
5
minutes
mins
Cook Time
10
minutes
mins
Total Time
15
minutes
mins
Cuisine
Spanish
Servings
6
Servings
Calories
250
kcal
Ingredients
500
gram
Potatoes
Patatas
1/2
cup
Alioli
or Garlic Mayonnaise
2
tbsp
Garlic Chives
Fresh & Finely chopped
1/4
tsp
Sea Salt
Instructions
Get your ingredients ready.
Boil potatoes or patatas.
Let them cool down completely at room temperature.
Add the alioli and salt and stir to coat potatoes completely.
Garnish with freshly chopped garlic chives.
Keep in the fridge in a sealed container for at least one hour or until it’s cold.
You can also serve patatas alioli immediately.
Store in the fridge in a sealed container for up to 4 days.
Notes
Try the patatas alioli before serving and add more salt if needed.
Keyword
Homemade Patatas Con Aioli, Homemade Patatas Con Aioli Recipe, Patatas Alioli, Patatas Alioli Recipe, Patatas Con Aioli, Patatas Con Aioli Recipe