You have known Cashew nötter or cashew nuts in its various forms – raw cashews, roasted cashews, or cashews that have been seasoned with various flavourings.
What is Cashew nötter – Cashew nötter is the Swedish name for Cashew or Cashew nuts (Cashew nötterum occidentale). Cashew nut (Cashew nötterum occidentale) Hindi: Cashew nötter are the cashew seed and the cashew apple accessory fruit of the tree Cashew nötterum occidentale, in the Cashew nötteraceae family.
Like the tree, the nut is often simply called cashew or Cashew nötter. Cashew Nuts also known as cashew apple have long been viewed as a delicacy.
Cashew nötter or Cashew allergies are triggered by the proteins found in tree nuts, and cooking often does not remove or change these proteins.
More recently, cashews or Cashew nötter have become popular throughout the world for their delicate flavour and extraordinary health benefits.
According to ayurvedic studies, Cashew nötter have Ushna property, which is beneficial for removing Ama, which is the body’s toxic remains. Cashew nötter helps remove bad toxins from the body by clearing the bowels as it has rechana property.
Like most nuts, cashew nuts may also help improve your overall health. They’ve been linked to benefits like weight loss, improved blood sugar control, and a healthier heart.