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Read Agni Purana Part 2 of 4 – Agni Purana in English

All About Agni Purana – Read Agni Purana Part 1 of 4

The Palace Chail – Luxury at The Himalayan Foothills

Salogra – A Railway Station on Kalka-Shimla Railway Route

Jageshwar Dham – All About Jageshwar Dham

Dagshai or Daag-e-Shahi – The Central Jail & Jail Museum

Bacon Wrapped Sausages – Airfryer Healthy

Banana & Oats Smoothie – Tastes Good and Energising

Sabudana Khichdi or Sago Khichdi – Popular Hindu Upwas Food

Bhapa Doi | Bengali Steamed Yogurt Pudding

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Sumit Malhotra

Agni purana - part 1, agni purana part 2

Read Agni Purana Part 2 of 4 – Agni Purana in English

by Sumit Malhotra 27 September 2023 16 views 13 minutes read

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Agni purana - part 1, agni purana part 2

All About Agni Purana – Read Agni Purana Part 1 of 4

by Sumit Malhotra 26 September 2023 14 views 12 minutes read

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Chail palace chail himachal pradesh

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The Palace Chail – Luxury at The Himalayan Foothills

by Sumit Malhotra 5 August 2023 287 views 13 minutes read

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Salogra railway station

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Salogra – A Railway Station on Kalka-Shimla Railway Route

by Sumit Malhotra 4 August 2023 275 views 11 minutes read

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One of the shiva linga at jageshwar dham

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Jageshwar Dham – All About Jageshwar Dham

by Sumit Malhotra 3 August 2023 47 views 11 minutes read

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Dagshai jail museum

Dagshai or Daag-e-Shahi – The Central Jail & Jail Museum

by Sumit Malhotra 12 March 2023 287 views 23 minutes read

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Bacon wrapped sausages airfryed

Bacon Wrapped Sausages – Airfryer Healthy

by Sumit Malhotra 20 February 2023 98 views 12 minutes read

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A bowl of refreshing banana and oats smoothie based smoothie with walnut shreds

Banana & Oats Smoothie – Tastes Good and Energising

by Sumit Malhotra 19 February 2023 82 views 10 minutes read

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Sabudana khichdi recipe, sago khichdi recipe

Sabudana Khichdi or Sago Khichdi – Popular Hindu Upwas Food

by Sumit Malhotra 30 September 2022 1.9K views 21 minutes read

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Bhapa doi recipe | bengali steamed yogurt pudding recipe

Bhapa Doi | Bengali Steamed Yogurt Pudding

by Sumit Malhotra 17 September 2022 2K views 18 minutes read

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About Me

About Sumit Malhotra

From a bird’s eye view, I, Sumit Malhotra am a hotelier by training, a technocrat by profession, a foodie and a chef by passion. I eat because I enjoy it, I cook because I love it and I rant because I think. I write about all these because I feel. Make yourself at home.

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Spice Histories

Kitchen Cookware Tools List for Everyone Who Cooks – Curated List

The Best Kitchen Essentials List for Anyone Who Cooks

Chail Palace Chail Himachal Pradesh – A Visual Story

History of Fenugreek or Methi (Trigonella foenum-graecum) and it’s Culinary Uses.

History of Tandoori Roti – The Traditional Flatbread

History of Kalpasi or Orignis of Black Stone Flower or Dagad Phool

History of Cumin Seeds or Jeera

History of Cardamom or Elaichi

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