What is a Cast Iron Frying Pan – A Cast Iron Frying Pan is a kitchen cookware made of cast iron & is valued for its heat retention, durability, ability to be used at very high temperatures, and non-stick cooking when properly seasoned.
It is a versatile workhorse and no other pan even comes close to its league. A cast iron Frying Pan is one of those things just about every home needs. Cast iron requires a little more attention and care than a pan made from something like stainless steel, but in exchange for a well-maintained layer of seasoning, you get a piece of cookware that’s rugged enough to put a profound sear on the thickest steak while delicate enough to allow a frying egg to glide across its surface without sticking. A cast iron pan can also last for generations, provided you don’t utterly abuse it.