Citrus aurantifolia – Read all about Citrus aurantifolia in this section. Find and try some popular recipes too. I will be very happy and look forward to receiving your comments on these.
What is Citrus aurantifolia? Citrus aurantifolia is the botanical name for loomi or dried lime. Citrus aurantifolia are used to add a sour flavour to dishes. They are made with Persian limes through a process known as souring. They resemble dented & discarded ping pong balls that have been marinated in mud. To make them fresh lime are first cooked in saltwater (brine) and then dried in the sun till they are rock hard. The final product is a shrunken, dehydrated lime which varies in colour from brown to very dark brown.
Must Read: Uses & Health Benefits of Citrus aurantifolia
Find out and read through a list of not to be missed Citrus aurantifolia articles and recipes in this section for you to make and enjoy with your family and friends.
Do join the conversation, just drop in a few lines after reading the article or recipe with your experience. I will really love to hear from you.