Matter paneer is a popular Indian dish made with paneer (a type of Indian cheese) and peas (known as “matter” in Hindi). It is a vegetarian dish that is typically cooked in a tomato-based gravy with various spices such as cumin, coriander, turmeric, and garam masala.
The paneer is cubed and cooked along with the fresh peas in the flavourful gravy, resulting in a delicious and creamy dish.
It is often served with rice or Indian bread like naan or roti.