Anis de la chine | Star Anise | Illicium verum
Anis de la chine – Read all about Anis de la chine in this section. Find and try some popular recipes too. I will be very happy and look forward to receiving your comments on these.
What is Anis de la chine? Anis de la chine is the French name for Star Anise (Anis de la chine). It is one of the signature flavours of Chinese savory cooking. The five-spice powder mix common in China contains star anise. It is used to flavour vegetables, meat, and to marinate meat. It is also used as a condiment for flavouring curries, confectionaries, spirits, and for pickling. It is widely used as culinary and medicinal fruit and is most popular in indigenous system of medicine. The fruit is an important source of essential and volatile oil.
Traditionally, the fruit has been used as carminative, digestive, dyspepsia, antispasmodic, and stimulant, antirheumatic and diuretic.
Must Read: Uses & Health Benefits of Anis de la chine
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