Asafoetida – Read all about Asafoetida in this section. Find and try some popular recipes too. I will be very happy and look forward to receiving your comments on these.

What is Asafoetida? Asafoetida (Ferula asafoetida) is the dried sap obtained from the roots of Ferula plants. While it’s native to Afghanistan and Iraq, asafoetida is commonly used in Indian cuisine where it’s dried, ground into a spice, and referred to as hing. In addition to flavouring food, asafoetida has also been used for centuries around the world for its perceived health benefits.

Find articles and recipes with Asafoetida in this section. Food experience with step by step photos of recipes of Asafoetida loved by everyone.

Here is a list of not to be missed Asafoetida  articles and recipes for you to make and enjoy with your family and friends.

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