Badi elaichi (बड़ी इलाइची) | black cardamom spice | kali elaichi
Badi Elaichi (बड़ी इलाइची)– Read all about Badi Elaichi in this section. Find and try some popular recipes too. I will be very happy and look forward to receiving your comments on these.
What is Badi Elaichi? Badi Elaichi (बड़ी इलाइची) is the Hindi name for Black cardamom seeds. Commonly, the large (typically, 3 cm), brown pods are sold as a whole. Badi Elaichi has a fresh and aromatic aroma. Camphor is easily discernible in its odour. By virtue of the traditional drying procedure over open flames, the spice also acquires a strong smoky flavour. The Indian names of black cardamom are usually formed from the name of green cardamom with an epithet meaning black (Hindi, Punjabi and Gujarati Badi ilaichi). In India, black cardamom has its special field of application, and although green and black cardamoms are frequently interchangeable, the black variety is felt superior for spicy and rustic dishes
Must Read: Health Benefits of Badi Elaichi
Find out and read through a list of not to be missed Badi Elaichi articles and recipes in this section for you to make and enjoy with your family and friends.
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