Karchi | What is a Karchi?
A karchi is a type of ladle with a long handle. The serving side has a small cup connected to a long handle. It is used for stirring or serving curries, dals and gravies.
Although designs may vary, a typical karchi has a long handle terminating in a deep bowl, frequently with the bowl oriented at an angle to the handle to facilitate lifting liquid out of a pot or other vessel and conveying it to a bowl..
What is a karchi used for?
A karchi is a type of cooking implement used for soup, stew, curries or other foods.
What is a karchi made of?
In modern times karchi are usually made of the same stainless steel alloys as most other kitchen utensils; however, they can be made of brass (tin coated), aluminium, silver, plastics, melamine resin, wood, bamboo or other materials.