Recipes with Galangal – Have you ever made any Recipes with Galangal? If not, then you have to try out these delicious Recipes with Galangal to experience some of the tastiest dishes.
What is Galangal? Galangal root is a spice native to Southern Asia. It’s closely related to ginger and turmeric and has been used in Ayurvedic and traditional Chinese medicine for centuries. The word galangal refers to the root of several plants of the Zingiberaceae family. Lesser galangal, or Alpinia officinarum, is most commonly used. Similarly to ginger and turmeric, galangal can be eaten fresh or cooked and is a popular addition to many Chinese, Indonesian, Malaysian, and Thai dishes
Presenting a collection of not to be missed Recipes with Galangal for you to enjoy with your family and friends. Do try out these delicious Recipes with Galangal.
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