Ajwain ki patti | अजवाइन की पत्ती | oregano | origanum vulgare
Ajwain Ki Patti (अजवाइन की पत्ती) – Read all about Ajwain Ki Patti (अजवाइन की पत्ती) in this section. Find and try some popular recipes too. I will be very happy and look forward to receiving your comments on these.
What is Ajwain Ki Patti? Ajwain Ki Patti (अजवाइन की पत्ती) is the Hindi name for Origanum vulgare or Oregano. It is a species of flowering plants in the mint family Lamiaceae. Oregano is native to the hills of the Mediterranean countries and western Asia and has naturalised in parts of Mexico and the United States. The herb has long been an essential ingredient of Mediterranean cooking and is widely used to season many foods. Oregano can effectively combined with pickled olives and capers or lovage leaves; other than most Italian herbs, oregano harmonizes even with hot and spicy food.
Must Read: Uses & Health Benefits of Ajwain Ki Patti (अजवाइन की पत्ती)
Find out and read through a list of not to be missed Ajwain Ki Patti (Oregano) articles and recipes in this section for you to make and enjoy with your family and friends.
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