Pomegranate Mint Raita is very cooling raita, which is little spicy but at the same time crunchy and sweet due to the pomegranate pearls.
Ghiya Recipes – Have you ever made any Ghiya Recipes? If not, then you have to try out these delicious Ghiya Recipes to experience some of the tastiest dishes.
What is Ghiya? Ghiya belongs to the gourd family – Cucurbitaceae and is a running or climbing vine. The fruit is harvested young and used as a vegetable. It is Also known as Lauki or Doodhi in India.
Presenting a collection of not to be missed Ghiya Recipes for you to enjoy with your family and friends. Do try out these delicious Ghiya Recipes.
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