Dagarphul – Read all about Dagarphul in this section. Find and try some popular recipes too. I will be very happy and look forward to receiving your comments on these.
What is Dagarphul? Dagarphul is the hindi name for Parmotrema perlatum, commonly known as black stone flower. It is a species of lichen used as spice in India. The species occurs throughout the temperate Northern and Southern Hemispheres. Typically used in meat dishes like nahari, Bombay biryani, Goat meat stews, it is also used in vegetarian dishes.
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