Kiwi Salsa Recipe; Freshness Guaranteed with this simplest salsa recipe
Anything better than fresh salsa? Well, maybe a few things, but you’ll be hard-pressed to think of them while diving into this amazingly delicious Simple Kiwi Salsa! This kiwi salsa is bright, tangy & slightly sweet – plus, I just love its gorgeous green colour.
This sweet-‘n-spicy salsa is perfect with chips or grilled fish — or you may just find yourself eating it with a spoon! Ever since I made this smoothie I’ve been a little bit obsessed with kiwis. Tropical fruits make great salsas (mango and pineapple versions abound) so I thought, why not a salsa with kiwi?
Kiwi fruit has a soft texture and a sweet but unique flavour. Did you know that Kiwi fruit is the national food of China? Although, China was not a major producing country of kiwifruit until recently, as it was traditionally collected from the wild. Kiwi fruit also has golden fresh in some of its varieties, though in India we usually get the ones with green flesh.
I decided to make Kiwi salsa as a filling for my leftover tandoori chicken burritos. The zingy taste of this salsa really elevated the taste to a greater level. So that’s how I created a Punjabi-Mexican connection over the weekend.
My original plan was to include cucumber, and you certainly can if you want. But in the end, I didn’t think this salsa needed it. There are already so many delicious flavours going on: juicy kiwi, tart lime, spicy chillies, fresh onions, red peppers, and verdant cilantro.
You can use this salsa in burritos, with tacos or even eat it just like that.
Health Note: A single serving of kiwi fruit has almost three times the recommended daily allowance for vitamin C. And a single kiwi has more potassium than a banana. Two kiwis contain more fibre than a bowl of bran cereal.
Indications for making Kiwi Salsa Recipe
- Preparation Time: 5 minutes
- Cooking/ Assembling time: 5 minutes
- Cooking Gizmos: Mixing Bowl
- Servings: Good for 4 Burritos
Stuff you’ll need for Kiwi Salsa Recipe
|what goes in?||what kinds?||how much?|
|Kiwi Fruit||Chopped small||4 No.|
|Red Bell Pepper||Quarter|
|Green Chillies||2 No.|
|Fresh Coriander Leaves||Chopped||2 Tablespoons|
|Lemon Juice||Half of lemon|
|Smoked Salt||1 Teaspoon|
The Process to make Kiwi Salsa Recipe
- First of all, get your ingredients together.
- Now, chop all vegetables in a quarter of an inch size and add to a mixing bowl.
- Add the juice of half a lime and smoked salt.
- Mix well and you are done. Now just eat. 🙂
The Story in Pictures for making Kiwi Salsa Recipe
किवी साल्सा बनाने के लिए कुछ मात्राएँ।
- तैयारी का समय: ५ मिनट
- पकाने/ बनाने का समय: ५ मिनट
- बनाने का बर्तन: कटोरा
- मात्राएँ: ४ बरीटो के लिए
सामग्री किवी साल्सा बनाने के लिए।
|सामग्री||किस प्रकार की?||कितनी?|
|किवी फ़्रूट||छोटा काट हुआ||४ नग|
|लाल शिमला मिर्च||एक चोथाई|
|हरी मिर्च||२ नग|
|हरा धनिया||छोटा काट हुआ||१ बड़े चमच|
|नामक||१ छोटा चमच|
|निम्बू का रस||आधा निम्बू|
किवी साल्सा बनाने की विधि।
- सारी सामग्री बटोर लें।
- सारी सब्ज़ियों को छोटा काट लें।
- निम्बो का रस और नमक डाल के अच्छे से मिला लें।
- चाव से खा लें।
इन तस्वीरों को देख कर आप किवी साल्सा घर पे आसानी से बना सकते हें।
To Sum It Up
Kiwifruit is super healthy and super tasty in any form. This simple kiwi salsa recipe is a great and delicious way to add more nutrition and deliciousness to your diet. Simply, pair this kiwi salsa with homemade tortilla chips and just go dipping.