Guacamole Sourdough Sandwich Recipe for Breakfast
How to make Guacamole Sourdough Sandwich for Breakfast
Guacamole Sourdough Sandwich Recipe for Breakfast – This is the perfect guacamole sandwich made with sourdough bread to satiate your morning hunger cravings.
This healthy guacamole sourdough sandwich is a luxuriously delicious way to fuel up for a busy day.
The sandwich gets ready in just minutes, bursts with fresh and satisfying flavors, and has a tantalizing range of textures.
Guacamole turns an avocado into a really healthy and delicious spread. It is highly nutritious and filling so that you go on fine with your day.
How do I make homemade guacamole?
Guacamole is an avocado based spread. This way you can use avocado in your sandwiches and/ or salads. Avocado is loaded with healthy fats, fibres and important nutrients.
To make guacamole you need ripe avocados and is gets Ready in just minutes. There are many different ways to make guacamole, like you can use garlic, cumin powder, parsley, spring onions etc.
Here is the recipe to make guacamole. This is how to make it with ingredients as it is done traditionally. Make it and stuff it into slices of toasted sourdough bread and you are done.
Why is Guacamole Sourdough Sandwich Great for Breakfast?
Guacamole Sourdough Sandwich is great for your breakfast to your keep your whole (healthy) day on track. It is a nutritious breakfast to start with.
A power breakfast like this will get you through busy mornings, without an attack of the hungry cravings. It will also keep temptation from that vending machine in your office cafeteria at bay.
What is Sourdough bread?
Simply stating, sourdough bread is a slow-fermented bread. It’s unique because it does not use commercial yeast culture to make it rise.
Sourdough bread is made with a live fermented culture, a sourdough starter, which acts as a natural leavening agent. The culture is exactly like you prepare and add to a dough for idli or khameeri roti.
Sourdough is known for its characteristic tangy flavor, chewy texture and crisp, crackly crust.
The naturally occurring acids and long fermentation help to break down the gluten in a sourdough bread. This makes it more digestible and easy for your body to absorb. And it tastes really good too.
Guacamole Sourdough Sandwich for Your Breakfast
Smear Guacamole on One Side of the Sourdough Bread Slice
Add the arugula green leaves on top of the guacamole.
Lightly Brown the Guacamole Sourdough Sandwich on a Skillet.
Your Guacamole Sourdough Sandwich is Ready. Have a happy and healthy breakfast.
Guacamole Sourdough Sandwich | How to make Guacamole Sourdough Sandwich for Breakfast
Ingredients
- 8 tablespoon Guacamole
- 8 Piece Sourdough bread
- 1 Cup Arugula leaves or as required (Optional)
- 4 tablespoon Butter or Almond Butter for buttering bread
Instructions
- Heat your skillet on medium-high heat.
- Spread desired amount of guacamole on the sourdough bread.
- Top up with arugula. Keep the other slice on it.
- Butter outer slice of bread and grill on both side till golden brown colour.
- Make the other sandwich the same way and serve hot.
Tools & Equipment Used For This Recipe
FINALLY, TO SUM IT UP
Guacamole Sourdough Sandwich Recipe for Breakfast – This is the perfect guacamole sandwich made with sourdough bread to satiate your morning hunger cravings.
This healthy guacamole sourdough sandwich is a luxuriously delicious way to fuel up for a busy day.
The sandwich gets ready in just minutes, bursts with fresh and satisfying flavors, and has a tantalizing range of textures.
Guacamole turns an avocado into a really healthy and delicious spread. It is highly nutritious and filling so that you go on fine with your day.
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